last updated Wednesday, September 14, 2011

1. General

a. Make sure that you get all the assigned texts and that you read them as thoroughly asap. If you have questions, please consult your TA or the instructor before you attend the lab.

b. You also should start writing the introduction for your formal report. It could not hurt either to write up the experimental and the discussion part as you go along with the project. There are no post-labs due for this project since the formal report replaces those.

c. Review the following subjects in the Survival Kit Reader (=SKR): recystallization, resolution, optical purity, polarimetry,

d. Organizational skills: The ability to set priorities to certain tasks at a given time i.e. getting a reaction started instead of wasting time cleaning every piece of glassware in the drawer.

2. Experimental (Resolution of the diamine)

a. It is important that the diamine is added slowly. Why?

b. If the salt does not precipitate upon addition of glacial acetic acid, check the pH-value, which should be pH= 3-4. If this is not the case, add a little bit more acid to lower the pH-value. The addition of small amounts of methanol can also help to initiate precipitation.

b.The desired product crystallizes together with some trapped material, hence you will need to recrystallize the crude product.

c. The Hanson paper suggests to recrystallize the crude product from hot water (~1 g dry material/10 mL water=1:10 w/v). Since the isolated crude product is not completely dry at this point, a ratio of ~1:2-1:3 (w/v) might be a better starting point, since it is easier to add water than removing it. The solubility of the salt increases dramatically towards the boiling point of the solution! The addition of too much water has to be avoided here since it takes a long time to remove!

d. If the product does not crystallize upon cooling, a small amount of methanol (~ up to 1 mL dropwise) can be added.

e. It is crucial that the final product is isolated before leaving for the day. Why?

f. The final product should be white or off-white after recrystallization.


3. Things to think about

a. How can you isolate the (S, S)-form of the diamine mixture provided in the lab?

b. What is the maximum yield (in % and grams) for the tartrate salt assuming that you use the commercially available mixture described in the reader?

c. Suggest a different way to separate the different enantiomeric forms in preparative scale.

d. How can the optical purity of the tartrate salt be determined?

e. Why is a high degree of optical purity of the salt desirable for the rest of the project?

f. Why is the value for the optical rotation of the free (R,R)-1,2-diaminocyclohexane different from the one for the tartrate salt isolated in the lab?